Levels of chlorinated hydrocarbon residues in Canadian human breast milk and their relationship to some characteristics of the donors. [electronic resource]

By: Contributor(s): Producer: 19931118Description: 429-41 p. digitalISSN:
  • 0265-203X
Subject(s): Online resources: In: Food additives and contaminants vol. 10
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Publication Type: Comparative Study; Journal Article

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