Potential application of LASER/microbe bioassay technology for determining water-soluble vitamins in foods. [electronic resource]

By: Contributor(s): Producer: 19930805Description: 682-90 p. digitalISSN:
  • 1060-3271
Subject(s): In: Journal of AOAC International vol. 76
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Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.

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