[Studies on enterocinogens of enterococci present in food products and of their role in the mechanism of antagonisms]. [electronic resource]

By: Contributor(s): Producer: 19760220Description: 663-70 p. digitalISSN:
  • 0035-7715
Subject(s): In: Roczniki Panstwowego Zakladu Higieny vol. 26
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Publication Type: English Abstract; Journal Article

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