Reactivity of dietary phenolic acids with peroxyl radicals: antioxidant activity upon low density lipoprotein peroxidation. [electronic resource]
Producer: 19940920Description: 487-94 p. digitalISSN:- 0006-2952
- Amidines -- pharmacology
- Antioxidants -- metabolism
- Caffeic Acids -- metabolism
- Chlorogenic Acid -- metabolism
- Diet
- Fatty Acids, Unsaturated -- metabolism
- Free Radicals
- Humans
- Hydroxybenzoates -- metabolism
- Kinetics
- Lipid Peroxidation -- drug effects
- Lipoproteins, LDL -- blood
- Oxidation-Reduction
- Peroxides -- metabolism
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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