Spectrophotometric determination of microgram amounts of calcium in waters and foods using diphenylglyoxal bis(2-hydroxybenzoyl hydrazone). [electronic resource]

By: Contributor(s): Producer: 19800923Description: 193-202 p. digitalISSN:
  • 0003-2654
Subject(s): Online resources: In: The Analyst vol. 105
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Publication Type: Journal Article

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