The effect of cholesterol on the interaction of glucagon with the gel state of dimyristoylphosphatidylcholine. [electronic resource]

By: Producer: 19810421Description: 859-64 p. digitalISSN:
  • 0008-4018
Subject(s): Online resources: In: Canadian journal of biochemistry vol. 58
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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