APA

Bjeldanes L. F., Morris M. M., Felton J. S., Healy S., Stuermer D., Berry P., Timourian H. & Hatch F. T. (19821216). Mutagens from the cooking of food. II. Survey by Ames/Salmonella test of mutagen formation in the major protein-rich foods of the American diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Bjeldanes L F, Morris M M, Felton J S, Healy S, Stuermer D, Berry P, Timourian H and Hatch F T. 19821216. Mutagens from the cooking of food. II. Survey by Ames/Salmonella test of mutagen formation in the major protein-rich foods of the American diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Bjeldanes L. F., Morris M. M., Felton J. S., Healy S., Stuermer D., Berry P., Timourian H. and Hatch F. T. (19821216). Mutagens from the cooking of food. II. Survey by Ames/Salmonella test of mutagen formation in the major protein-rich foods of the American diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Bjeldanes L F, Morris M M, Felton J S, Healy S, Stuermer D, Berry P, Timourian H and Hatch F T. Mutagens from the cooking of food. II. Survey by Ames/Salmonella test of mutagen formation in the major protein-rich foods of the American diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 19821216.