The effect of feeding di-(2-ethylhexyl) phthalate and related compounds on lipids in the laying hen. [electronic resource]
Producer: 19840606Description: 469-77 p. digitalISSN:- 0032-5791
- Aldehydes -- pharmacology
- Animals
- Caproates -- pharmacology
- Chickens -- physiology
- Cholesterol -- metabolism
- Chromatography, Thin Layer
- Diethylhexyl Phthalate -- pharmacology
- Eating -- drug effects
- Egg Yolk -- analysis
- Female
- Hexanols -- pharmacology
- Lipid Metabolism
- Liver -- drug effects
- Oviposition -- drug effects
- Phthalic Acids -- pharmacology
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Publication Type: Comparative Study; Journal Article
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