Simultaneous measurements of the rates of production of acetic, propionic and butyric acids in the rumen of sheep on different diets and the correlation between production rates and concentrations of these acids in the rumen. [electronic resource]

By: Contributor(s): Producer: 19670128Description: 541-52 p. digitalISSN:
  • 0007-1145
Subject(s): Online resources: In: The British journal of nutrition vol. 20
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Publication Type: Journal Article

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