APA

Ribéreau-Gayon P., Sapis J. C., . (19660204). [On the presence in wine of tyrosol, tryptophol, phenylethyl alcohol and gamma-butyrolactone, secondary products of alcoholic fermentation]. : Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles.

Chicago

Ribéreau-Gayon P, Sapis J C, . 19660204. [On the presence in wine of tyrosol, tryptophol, phenylethyl alcohol and gamma-butyrolactone, secondary products of alcoholic fermentation]. : Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles.

Harvard

Ribéreau-Gayon P., Sapis J. C., . (19660204). [On the presence in wine of tyrosol, tryptophol, phenylethyl alcohol and gamma-butyrolactone, secondary products of alcoholic fermentation]. : Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles.

MLA

Ribéreau-Gayon P, Sapis J C, . [On the presence in wine of tyrosol, tryptophol, phenylethyl alcohol and gamma-butyrolactone, secondary products of alcoholic fermentation]. : Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles. 19660204.