Study of nutritive and biological value of textured soy proteins in adults, children, and rats. [electronic resource]

By: Contributor(s): Producer: 19740425Description: 203A-204A p. digitalISSN:
  • 0003-021X
Subject(s): Online resources: In: Journal of the American Oil Chemists' Society vol. 51
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Publication Type: Comparative Study; Journal Article

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