[Quantitative vitamin C determination using the Prussian blue method and photmetric evaluation. 1. L-ascorbic acid determination in model solutions]. [electronic resource]

By: Contributor(s): Producer: 19731011Description: 409-14 p. digitalISSN:
  • 0027-769X
Subject(s): In: Die Nahrung vol. 17
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Publication Type: Journal Article

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