[Wholesomeness of high concentrations of free radicals in irradiated foods]. [electronic resource]

By: Contributor(s): Producer: 19740306Description: 648-60 p. digitalISSN:
  • 0514-7166
Subject(s): In: Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B vol. 20
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Publication Type: Journal Article

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