[Atomic-absorption spectrophotometry methods of determining levels of lead, cadmium, copper and zinc in milk and milk products. I. Direct AAS methods]. [electronic resource]

By: Contributor(s): Producer: 19851119Description: 202-6 p. digitalISSN:
  • 0035-7715
Subject(s): In: Roczniki Panstwowego Zakladu Higieny vol. 36
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Publication Type: English Abstract; Journal Article

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