Sulphation by cultured cells. Cysteine, cysteinesulphinic acid and sulphite as sources for proteoglycan sulphate. [electronic resource]

By: Contributor(s): Producer: 19881018Description: 305-8 p. digitalISSN:
  • 0264-6021
Subject(s): Online resources: In: The Biochemical journal vol. 252
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Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S.

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