Comparison and intrinsic correlation analysis based on composition, microstructure and enzymatic hydrolysis of corn stover after different types of pretreatments. [electronic resource]

By: Contributor(s): Producer: 20191009Description: 122016 p. digitalISSN:
  • 1873-2976
Subject(s): Online resources: In: Bioresource technology vol. 293
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Publication Type: Journal Article

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