European consumers' readiness to adopt insects as food. A review. [electronic resource]

By: Contributor(s): Producer: 20201005Description: 661-678 p. digitalISSN:
  • 1873-7145
Subject(s): Online resources: In: Food research international (Ottawa, Ont.) vol. 122
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article; Systematic Review

There are no comments on this title.

to post a comment.