Influence of Carbon Source, Bile Salts and Incubation Temperature on Recovery of Enterobacteriaceae from Foods Using MacConkey-type Agars. [electronic resource]

By: Contributor(s): Publication details: Journal of food protection Jun 1979Description: 470-475 p. digitalISSN:
  • 1944-9097
Online resources: In: Journal of food protection vol. 42
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Publication Type: Journal Article

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