Dechlorane plus in greenhouse and conventional vegetables: Uptake, translocation, dissipation and human dietary exposure. [electronic resource]
Producer: 20190128Description: 667-674 p. digitalISSN:- 1873-6424
- Agriculture -- methods
- Cucumis sativus -- metabolism
- Dietary Exposure -- analysis
- Fruit -- chemistry
- Humans
- Hydrocarbons, Chlorinated -- analysis
- Solanum lycopersicum -- metabolism
- Plant Leaves -- chemistry
- Plant Roots -- metabolism
- Polycyclic Compounds -- analysis
- Soil -- chemistry
- Soil Pollutants -- analysis
- Vegetables -- chemistry
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Publication Type: Journal Article
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