Effects of the intake of white wheat bread added with garlic and resistant starch: action on calcium bioavailability and metabolic parameters of growing Wistar rats. [electronic resource]
Producer: 20190329Description: 5707-5714 p. digitalISSN:- 2042-650X
- Animals
- Biological Availability
- Bone Density
- Bread -- analysis
- Calcium -- analysis
- Cholesterol -- blood
- Enterobacteriaceae -- isolation & purification
- Feces -- chemistry
- Food Handling
- Garlic
- Gastrointestinal Microbiome
- Lactobacillus -- isolation & purification
- Male
- Malondialdehyde -- blood
- Rats
- Rats, Wistar
- Starch -- chemistry
- Triglycerides -- blood
- Triticum -- chemistry
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Publication Type: Journal Article
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