Changes in Plasma Acylcarnitine and Lysophosphatidylcholine Levels Following a High-Fructose Diet: A Targeted Metabolomics Study in Healthy Women. [electronic resource]
Producer: 20181217ISSN:- 2072-6643
- Adult
- Biomarkers -- blood
- Carnitine -- analogs & derivatives
- Cross-Over Studies
- Diet, Carbohydrate-Restricted
- Dietary Sugars -- administration & dosage
- Female
- Fruit
- Germany
- High Fructose Corn Syrup -- administration & dosage
- Humans
- Lipid Peroxidation
- Lysophosphatidylcholines -- blood
- Metabolomics -- methods
- Mitochondria -- metabolism
- Obesity -- blood
- Oxidation-Reduction
- Time Factors
- Vegetables
- Young Adult
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Publication Type: Clinical Trial; Comparative Study; Journal Article
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