Prevalence and antimicrobial susceptibility pattern of Salmonella and Shigella among food handlers in catering establishments at Debre Markos University, Northwest Ethiopia. [electronic resource]
Producer: 20181214Description: 74-79 p. digitalISSN:- 1878-3511
- Adolescent
- Adult
- Ampicillin -- pharmacology
- Anti-Bacterial Agents -- pharmacology
- Bacterial Infections -- microbiology
- Ciprofloxacin -- pharmacology
- Cross-Sectional Studies
- Drug Resistance, Bacterial
- Ethiopia -- epidemiology
- Feces -- microbiology
- Female
- Food Handling -- standards
- Food Services -- standards
- Humans
- Male
- Prevalence
- Salmonella -- drug effects
- Shigella -- classification
- Universities -- statistics & numerical data
- Young Adult
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Publication Type: Journal Article
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