Attenuation of choroidal neovascularization by dietary intake of ω-3 long-chain polyunsaturated fatty acids and lutein in mice. [electronic resource]
Producer: 20180719Description: e0196037 p. digitalISSN:- 1932-6203
- Administration, Oral
- Animals
- Choroidal Neovascularization -- diet therapy
- Dietary Supplements
- Disease Models, Animal
- Fatty Acids, Omega-3 -- administration & dosage
- Gene Expression Regulation -- drug effects
- Laser Coagulation -- adverse effects
- Lutein -- administration & dosage
- Mice
- NADPH Oxidase 4 -- metabolism
- Reactive Oxygen Species -- metabolism
No physical items for this record
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
There are no comments on this title.
Log in to your account to post a comment.