Effect of dietary fat intake and genetics on fat taste sensitivity: a co-twin randomized controlled trial. [electronic resource]

By: Contributor(s): Producer: 20190704Description: 683-694 p. digitalISSN:
  • 1938-3207
Subject(s): Online resources: In: The American journal of clinical nutrition vol. 107
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Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't; Twin Study

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