APA

Hilbig J., Alves V. R., Müller C. M. O., Micke G. A., Vitali L., Pedrosa R. C. & Block J. M. (20190930). Ultrasonic-assisted extraction combined with sample preparation and analysis using LC-ESI-MS/MS allowed the identification of 24 new phenolic compounds in pecan nut shell [Carya illinoinensis (Wangenh) C. Koch] extracts. : Food research international (Ottawa, Ont.).

Chicago

Hilbig Josiane, Alves Victor Rodrigues, Müller Carmen Maria Olivera, Micke Gustavo Amadeu, Vitali Luciano, Pedrosa Rozangela Curi and Block Jane Mara. 20190930. Ultrasonic-assisted extraction combined with sample preparation and analysis using LC-ESI-MS/MS allowed the identification of 24 new phenolic compounds in pecan nut shell [Carya illinoinensis (Wangenh) C. Koch] extracts. : Food research international (Ottawa, Ont.).

Harvard

Hilbig J., Alves V. R., Müller C. M. O., Micke G. A., Vitali L., Pedrosa R. C. and Block J. M. (20190930). Ultrasonic-assisted extraction combined with sample preparation and analysis using LC-ESI-MS/MS allowed the identification of 24 new phenolic compounds in pecan nut shell [Carya illinoinensis (Wangenh) C. Koch] extracts. : Food research international (Ottawa, Ont.).

MLA

Hilbig Josiane, Alves Victor Rodrigues, Müller Carmen Maria Olivera, Micke Gustavo Amadeu, Vitali Luciano, Pedrosa Rozangela Curi and Block Jane Mara. Ultrasonic-assisted extraction combined with sample preparation and analysis using LC-ESI-MS/MS allowed the identification of 24 new phenolic compounds in pecan nut shell [Carya illinoinensis (Wangenh) C. Koch] extracts. : Food research international (Ottawa, Ont.). 20190930.