Detection and identification of multiple adulterants in plant food supplements using attenuated total reflectance-Infrared spectroscopy. [electronic resource]

By: Contributor(s): Producer: 20180904Description: 111-119 p. digitalISSN:
  • 1873-264X
Subject(s): Online resources: In: Journal of pharmaceutical and biomedical analysis vol. 152
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Publication Type: Journal Article

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