APA

Li Q., Cui Y., Jin R., Lang H., Yu H., Sun F., He C., Ma T., Li Y., Zhou X., Liu D., Jia H., Chen X. & Zhu Z. (20171120). Enjoyment of Spicy Flavor Enhances Central Salty-Taste Perception and Reduces Salt Intake and Blood Pressure. : Hypertension (Dallas, Tex. : 1979).

Chicago

Li Qiang, Cui Yuanting, Jin Rongbing, Lang Hongmei, Yu Hao, Sun Fang, He Chengkang, Ma Tianyi, Li Yingsha, Zhou Xunmei, Liu Daoyan, Jia Hongbo, Chen Xiaowei and Zhu Zhiming. 20171120. Enjoyment of Spicy Flavor Enhances Central Salty-Taste Perception and Reduces Salt Intake and Blood Pressure. : Hypertension (Dallas, Tex. : 1979).

Harvard

Li Q., Cui Y., Jin R., Lang H., Yu H., Sun F., He C., Ma T., Li Y., Zhou X., Liu D., Jia H., Chen X. and Zhu Z. (20171120). Enjoyment of Spicy Flavor Enhances Central Salty-Taste Perception and Reduces Salt Intake and Blood Pressure. : Hypertension (Dallas, Tex. : 1979).

MLA

Li Qiang, Cui Yuanting, Jin Rongbing, Lang Hongmei, Yu Hao, Sun Fang, He Chengkang, Ma Tianyi, Li Yingsha, Zhou Xunmei, Liu Daoyan, Jia Hongbo, Chen Xiaowei and Zhu Zhiming. Enjoyment of Spicy Flavor Enhances Central Salty-Taste Perception and Reduces Salt Intake and Blood Pressure. : Hypertension (Dallas, Tex. : 1979). 20171120.