Characteristic differences in essential oil composition of six Zanthoxylum bungeanum Maxim. (Rutaceae) cultivars and their biological significance. [electronic resource]

By: Contributor(s): Producer: 20180611Description: 917-920 p. digitalISSN:
  • 1862-1783
Subject(s): Online resources: In: Journal of Zhejiang University. Science. B vol. 18
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Publication Type: Journal Article

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