Serum Omega-6/Omega-3 Ratio and Risk Markers for Cardiovascular Disease in an Industrial Population of Delhi. [electronic resource]

By: Contributor(s): Publication details: Food and nutrition sciences Sep 2013Description: 94-97 p. digitalISSN:
  • 2157-944X
Online resources: In: Food and nutrition sciences vol. 4
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Publication Type: Journal Article

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