[Evaluation of new minimally invasive techniques in gastrointestinal surgery and contemplation on health economics]. [electronic resource]

By: Producer: 20181112Description: 758-762 p. digitalISSN:
  • 1671-0274
Subject(s): In: Zhonghua wei chang wai ke za zhi = Chinese journal of gastrointestinal surgery vol. 20
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Publication Type: Journal Article

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