Garlic Organosulfur Compounds Reduce Inflammation and Oxidative Stress during Dengue Virus Infection. [electronic resource]
Producer: 20180312ISSN:- 1999-4915
- Allyl Compounds -- isolation & purification
- Anti-Inflammatory Agents -- isolation & purification
- Antioxidants -- isolation & purification
- Cell Line
- Cysteine -- analogs & derivatives
- Dengue Virus -- growth & development
- Disulfides -- isolation & purification
- Garlic -- chemistry
- Host-Pathogen Interactions
- Humans
- Oxidative Stress -- drug effects
- Sulfides -- isolation & purification
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Publication Type: Journal Article; Research Support, N.I.H., Extramural
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