Organic food consumption during pregnancy and its association with health-related characteristics: the KOALA Birth Cohort Study. [electronic resource]
Producer: 20180521Description: 2145-2156 p. digitalISSN:- 1475-2727
- Biomarkers -- blood
- Body Mass Index
- Dairy Products
- Diet, Healthy
- Fatty Acids -- administration & dosage
- Female
- Food, Organic
- Fruit
- Homocysteine -- blood
- Humans
- Linoleic Acids, Conjugated -- administration & dosage
- Meat
- Micronutrients -- administration & dosage
- Netherlands
- Oleic Acid -- administration & dosage
- Oleic Acids -- administration & dosage
- Pregnancy
- Principal Component Analysis
- Prospective Studies
- Socioeconomic Factors
- Surveys and Questionnaires
- Trans Fatty Acids -- administration & dosage
- Vegetables
- Vitamin D -- administration & dosage
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Publication Type: Journal Article
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