Substitutions of dairy product intake and risk of stroke: a Danish cohort study. [electronic resource]

By: Contributor(s): Producer: 20190128Description: 201-212 p. digitalISSN:
  • 1573-7284
Subject(s): Online resources: In: European journal of epidemiology vol. 33
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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