APA

Martínez-Gil A. M., Gutiérrez-Gamboa G., Garde-Cerdán T., Pérez-Álvarez E. P. & Moreno-Simunovic Y. (20171228). Characterization of phenolic composition in Carignan noir grapes (Vitis vinifera L.) from six wine-growing sites in Maule Valley, Chile. : Journal of the science of food and agriculture.

Chicago

Martínez-Gil Ana M, Gutiérrez-Gamboa Gastón, Garde-Cerdán Teresa, Pérez-Álvarez Eva P and Moreno-Simunovic Yerko. 20171228. Characterization of phenolic composition in Carignan noir grapes (Vitis vinifera L.) from six wine-growing sites in Maule Valley, Chile. : Journal of the science of food and agriculture.

Harvard

Martínez-Gil A. M., Gutiérrez-Gamboa G., Garde-Cerdán T., Pérez-Álvarez E. P. and Moreno-Simunovic Y. (20171228). Characterization of phenolic composition in Carignan noir grapes (Vitis vinifera L.) from six wine-growing sites in Maule Valley, Chile. : Journal of the science of food and agriculture.

MLA

Martínez-Gil Ana M, Gutiérrez-Gamboa Gastón, Garde-Cerdán Teresa, Pérez-Álvarez Eva P and Moreno-Simunovic Yerko. Characterization of phenolic composition in Carignan noir grapes (Vitis vinifera L.) from six wine-growing sites in Maule Valley, Chile. : Journal of the science of food and agriculture. 20171228.