Progressive response of large intestinal bacterial community and fermentation to the stepwise decrease of dietary crude protein level in growing pigs. [electronic resource]
Producer: 20180104Description: 5415-5426 p. digitalISSN:- 1432-0614
- Amines -- analysis
- Amino Acids, Essential -- administration & dosage
- Animal Feed -- analysis
- Animals
- Bifidobacterium -- isolation & purification
- Cecum -- microbiology
- Colon -- microbiology
- Dietary Proteins -- administration & dosage
- Digestion
- Escherichia coli -- isolation & purification
- Fatty Acids, Volatile -- metabolism
- Fermentation
- Ileum -- microbiology
- Microbial Consortia -- physiology
- Random Allocation
- Spermidine -- analysis
- Swine
- Weaning
No physical items for this record
Publication Type: Journal Article
There are no comments on this title.
Log in to your account to post a comment.