Food safety in Vietnam: where we are at and what we can learn from international experiences. [electronic resource]
Producer: 20170228Description: 39 p. digitalISSN:- 2049-9957
- Consumer Product Safety -- standards
- Food Contamination -- prevention & control
- Food Industry -- ethics
- Food Microbiology
- Food Safety
- Food Supply
- Foodborne Diseases -- epidemiology
- Humans
- International Cooperation
- Legislation, Food
- Pesticides
- Public Health -- economics
- Risk Assessment
- Risk Factors
- Vietnam
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Publication Type: Journal Article
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