Protective effects of rambutan (Nephelium lappaceum) peel phenolics on H [electronic resource]

By: Contributor(s): Producer: 20180105Description: 554-562 p. digitalISSN:
  • 1873-6351
Subject(s): Online resources: In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 108
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Publication Type: Journal Article

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