APA

Kuchnia A. J., Teigen L. M., Cole A. J., Mulasi U., Gonzalez M. C., Heymsfield S. B., Vock D. M. & Earthman C. P. (20180719). Phase Angle and Impedance Ratio: Reference Cut-Points From the United States National Health and Nutrition Examination Survey 1999-2004 From Bioimpedance Spectroscopy Data. : JPEN. Journal of parenteral and enteral nutrition.

Chicago

Kuchnia Adam J, Teigen Levi M, Cole Abigail J, Mulasi Urvashi, Gonzalez M Cristina, Heymsfield Steven B, Vock David M and Earthman Carrie P. 20180719. Phase Angle and Impedance Ratio: Reference Cut-Points From the United States National Health and Nutrition Examination Survey 1999-2004 From Bioimpedance Spectroscopy Data. : JPEN. Journal of parenteral and enteral nutrition.

Harvard

Kuchnia A. J., Teigen L. M., Cole A. J., Mulasi U., Gonzalez M. C., Heymsfield S. B., Vock D. M. and Earthman C. P. (20180719). Phase Angle and Impedance Ratio: Reference Cut-Points From the United States National Health and Nutrition Examination Survey 1999-2004 From Bioimpedance Spectroscopy Data. : JPEN. Journal of parenteral and enteral nutrition.

MLA

Kuchnia Adam J, Teigen Levi M, Cole Abigail J, Mulasi Urvashi, Gonzalez M Cristina, Heymsfield Steven B, Vock David M and Earthman Carrie P. Phase Angle and Impedance Ratio: Reference Cut-Points From the United States National Health and Nutrition Examination Survey 1999-2004 From Bioimpedance Spectroscopy Data. : JPEN. Journal of parenteral and enteral nutrition. 20180719.