APA

Huang F., Chiou R. Y., Chen W., Ko H., Lai L. & Lin S. (20170331). Dehydrated Basella alba Fruit Juice as a Novel Natural Colorant: Pigment Stability, In Vivo Food Safety Evaluation and Anti-Inflammatory Mechanism Characterization. : Plant foods for human nutrition (Dordrecht, Netherlands).

Chicago

Huang Fu-Long, Chiou Robin Y-Y, Chen Wei-Cheng, Ko Huey-Jiun, Lai Li-Jung and Lin Shu-Mei. 20170331. Dehydrated Basella alba Fruit Juice as a Novel Natural Colorant: Pigment Stability, In Vivo Food Safety Evaluation and Anti-Inflammatory Mechanism Characterization. : Plant foods for human nutrition (Dordrecht, Netherlands).

Harvard

Huang F., Chiou R. Y., Chen W., Ko H., Lai L. and Lin S. (20170331). Dehydrated Basella alba Fruit Juice as a Novel Natural Colorant: Pigment Stability, In Vivo Food Safety Evaluation and Anti-Inflammatory Mechanism Characterization. : Plant foods for human nutrition (Dordrecht, Netherlands).

MLA

Huang Fu-Long, Chiou Robin Y-Y, Chen Wei-Cheng, Ko Huey-Jiun, Lai Li-Jung and Lin Shu-Mei. Dehydrated Basella alba Fruit Juice as a Novel Natural Colorant: Pigment Stability, In Vivo Food Safety Evaluation and Anti-Inflammatory Mechanism Characterization. : Plant foods for human nutrition (Dordrecht, Netherlands). 20170331.