Beyond Wishful Thinking: Integrating Consumer Preferences in the Assessment of Dietary Recommendations. [electronic resource]
Producer: 20170718Description: e0158453 p. digitalISSN:- 1932-6203
- Attitude to Health
- Carbonated Beverages -- economics
- Choice Behavior
- Consumer Behavior -- economics
- Cost-Benefit Analysis
- Diet -- classification
- Feeding Behavior
- Food Preferences -- physiology
- Humans
- Meat -- economics
- Models, Economic
- Nutrition Policy
- Nutritional Requirements
- Nutritional Status
- Nutritive Value
- Taste Perception
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Publication Type: Journal Article
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