Use of Attenuated but Metabolically Competent Salmonella as a Probiotic To Prevent or Treat Salmonella Infection. [electronic resource]

By: Contributor(s): Producer: 20170518Description: 2131-2140 p. digitalISSN:
  • 1098-5522
Subject(s): Online resources: In: Infection and immunity vol. 84
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't

There are no comments on this title.

to post a comment.