Evaluation of Mucor indicus and Saccharomyces cerevisiae capability to ferment hydrolysates of rape straw and Miscanthus giganteus as affected by the pretreatment method. [electronic resource]
Producer: 20170124Description: 262-270 p. digitalISSN:- 1873-2976
- Biotechnology -- methods
- Brassica rapa -- chemistry
- Carbohydrates -- chemistry
- Cellulase -- metabolism
- Cellulose -- chemistry
- Ethanol -- metabolism
- Fermentation
- Hydrolysis
- Mucor -- metabolism
- Oxalic Acid -- chemistry
- Plant Shoots -- chemistry
- Poaceae -- chemistry
- Polysaccharides -- chemistry
- Saccharomyces cerevisiae -- metabolism
- Sodium Hydroxide -- chemistry
- beta-Glucosidase -- chemistry
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Publication Type: Comparative Study; Journal Article
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