In vitro bile acid-binding capacity of dietary fibre sources and their effects with bile acid on broiler chicken performance and lipid digestibility. [electronic resource]
Producer: 20170124Description: 348-57 p. digitalISSN:- 1466-1799
- Animal Feed -- analysis
- Animal Nutritional Physiological Phenomena
- Animals
- Bile Acids and Salts -- metabolism
- Chickens -- growth & development
- Diet -- veterinary
- Dietary Fiber -- analysis
- Dietary Supplements -- analysis
- Hordeum -- chemistry
- Lipid Metabolism
- Male
- Random Allocation
- Glycine max -- chemistry
- Triticum -- chemistry
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Publication Type: Journal Article
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