APA

Fukuda Y., Kataoka Y., Sano Y., Takizawa K., Watanabe T. & Teshima R. (20160823). [Development and Applicability of Analytical Methods for Quantifying Cyanide and Bromic Acid in Mineral Waters]. : Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

Chicago

Fukuda Yusaku, Kataoka Yohei, Sano Yuki, Takizawa Kazuhiro, Watanabe Takahiro and Teshima Reiko. 20160823. [Development and Applicability of Analytical Methods for Quantifying Cyanide and Bromic Acid in Mineral Waters]. : Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

Harvard

Fukuda Y., Kataoka Y., Sano Y., Takizawa K., Watanabe T. and Teshima R. (20160823). [Development and Applicability of Analytical Methods for Quantifying Cyanide and Bromic Acid in Mineral Waters]. : Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

MLA

Fukuda Yusaku, Kataoka Yohei, Sano Yuki, Takizawa Kazuhiro, Watanabe Takahiro and Teshima Reiko. [Development and Applicability of Analytical Methods for Quantifying Cyanide and Bromic Acid in Mineral Waters]. : Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan. 20160823.