Poultry food products--a source of avian influenza virus transmission to humans? [electronic resource]
Producer: 20161031Description: 141-146 p. digitalISSN:- 1469-0691
- Africa, Northern -- epidemiology
- Animals
- Asia -- epidemiology
- Environmental Monitoring
- Food Microbiology
- Humans
- Influenza A Virus, H5N1 Subtype -- pathogenicity
- Influenza in Birds -- transmission
- Influenza, Human -- epidemiology
- Occupational Exposure
- Poultry -- virology
- Poultry Diseases -- transmission
- Poultry Products -- virology
- Zoonoses -- epidemiology
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Publication Type: Journal Article; Review
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