Chemical Compositions and Antimicrobial Activities of Ocimum sanctum L. Essential Oils at Different Harvest Stages. [electronic resource]

By: Contributor(s): Producer: 20150312Description: e13720 p. digitalISSN:
  • 2008-3645
Online resources: In: Jundishapur journal of microbiology vol. 8
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.