Effect of increasing the dietary tryptophan to lysine ratio on plasma levels of tryptophan, kynurenine and urea and on production traits in weaner pigs experimentally infected with an enterotoxigenic strain of Escherichia coli. [electronic resource]
Producer: 20150922Description: 17-29 p. digitalISSN:- 1477-2817
- Animal Feed -- analysis
- Animal Nutritional Physiological Phenomena
- Animals
- Bacterial Shedding
- Body Weight -- drug effects
- Diarrhea -- etiology
- Diet -- veterinary
- Dose-Response Relationship, Drug
- Enterotoxigenic Escherichia coli
- Escherichia coli Infections -- blood
- Feces -- microbiology
- Kynurenine -- blood
- Lysine -- administration & dosage
- Swine
- Swine Diseases -- blood
- Tryptophan -- administration & dosage
- Urea -- blood
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Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
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