Effect of temperature and short chain fructooligosaccharides supplementation on the hepatic oxidative status and immune response of turbot (Scophthalmus maximus). [electronic resource]

By: Contributor(s): Producer: 20150519Description: 570-6 p. digitalISSN:
  • 1095-9947
Subject(s): Online resources: In: Fish & shellfish immunology vol. 40
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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