Quantification of genetically modified soya using strong anion exchange chromatography and time-of-flight mass spectrometry. [electronic resource]
Producer: 20150526Description: 5339-46 p. digitalISSN:- 1618-2650
- 3-Phosphoshikimate 1-Carboxyvinyltransferase -- chemistry
- Chromatography, Ion Exchange
- Electrophoresis, Polyacrylamide Gel
- Food Contamination -- analysis
- Isotope Labeling
- Mass Spectrometry
- Peptides -- chemistry
- Plant Proteins -- chemistry
- Plants, Genetically Modified -- chemistry
- Polymerase Chain Reaction
- Proteomics
- Reproducibility of Results
- Glycine max -- chemistry
- Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
- Trypsin -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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