APA

Ortega Anta R. M., González Rodríguez L. G., Villalobos Cruz T. K., Perea Sánchez J. M., Aparicio Vizuete A. & López Sobaler A. M. (20150406). [Food sources and adequacy of intake of omega 3 and omega-6 fatty acids in a representative sample of Spanish adults]. : Nutricion hospitalaria.

Chicago

Ortega Anta Rosa M, González Rodríguez Liliana G, Villalobos Cruz Tania K, Perea Sánchez José Miguel, Aparicio Vizuete Aránzazu and López Sobaler Ana María. 20150406. [Food sources and adequacy of intake of omega 3 and omega-6 fatty acids in a representative sample of Spanish adults]. : Nutricion hospitalaria.

Harvard

Ortega Anta R. M., González Rodríguez L. G., Villalobos Cruz T. K., Perea Sánchez J. M., Aparicio Vizuete A. and López Sobaler A. M. (20150406). [Food sources and adequacy of intake of omega 3 and omega-6 fatty acids in a representative sample of Spanish adults]. : Nutricion hospitalaria.

MLA

Ortega Anta Rosa M, González Rodríguez Liliana G, Villalobos Cruz Tania K, Perea Sánchez José Miguel, Aparicio Vizuete Aránzazu and López Sobaler Ana María. [Food sources and adequacy of intake of omega 3 and omega-6 fatty acids in a representative sample of Spanish adults]. : Nutricion hospitalaria. 20150406.